This light and moist coffee cake is simple to prepare and makes a good addition to breakfast or brunch.
Well, the authors of the Magnolia Cookbook suggested this cake for a breakfast of brunch, so I chose breakfast (for guests).
My wife invited some quilting friends over for a morning quilting social this past weekend and I was volunteered to cook. Fine by me. It is such a complement to be asked this favor and an opportunity for an early morning weekend smile on the faces of those who matter most.
Grumpy, You got a point. How ’bout this?
But it might not taste as good as it looks.
I highly recommend this cake, as did the authors, for a morning or brunch coffee cake. It is very, very light, moist and delicious – as per my family and friends. Please do yourself a favor and bake this cake.
It will definitely bring a smile to your face.